May 5, 2019
Eric Ripert is chef and co-owner of Le Bernardin on 7th Avenue in Manhattan’s Theater District, author of the autobiography “32 Yolks: From My Mother’s Table to Working the Line” from Random House, numerous cookbooks, and host of the television series AVEC Eric.
Buy Eric Ripert's books: Eric Ripert Books
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Visit Le Bernardin: https://www.le-bernardin.com/